Certifications:

HACCP CERTIFICATE

Aroma, S. A. has been assessed and approved in accordance with the requirements of Food Safety 0104-0027 (Hazzard Analysis and Critical Control Point- HACCP based on Codex Alimentarius CAC/RCP 1.

This certificate is applicable to the following activities:

Production of flavors for the food industry in general.

KOSHER CERTIFICATE

The plant of Aroma, S. A. is qualified as Kosher Parve Certificate .